Konoba ma:Toni

FAB U LOUS Very enjoyable restaurant, service, food, ambience,live music.Will definitely returnIt’s not the cheapest for steaks but worth it,sharing starter brilliant.

Live music Lovely food, wine, atmosphere (live music ) and setting was great. Not far from centre – more near the beach. Recommend the fudge desert between two

Charmant restaurant dans une cave voûtée Très bon restaurant dans le cadre agréable d’une cave voûtée et de portes en fer forgé. Le picanha de bœuf est certes assez cher mais excellent.

Modern und urig in einem Sehr zu empfehlen sehr freundliche Kellner und gute Küche außergewöhnlich und modern trotzdem traditionell und urig Kommen wieder

Pleasant lunch Place is near Bacvice beach, in old basement, very well thought interior.. staff is friendly and young. We had both fish and meat and starters were so good and full of interesting tastes that we could order two more- and finish lunch there! Beef tartare, salmon and swordfish pate, interesting prosciutto and cheeses with dash of jam, pickled ginger.. nice! But we got meat – steak and tuna- which was maybe even best part if dinner ( my friends recommended pasta with crabs). Cakes were classic- but with twist and nice ending of very little astute lunch. We had very nice wine: mali plavac from Rizman wineryIt may be problem with parking spaces

Great! Nice service. Excellent steaks, One of the best value for the money I have ever been restaurant. Try their “blondie” its great experience. Overall very causy envirioment.

Excellent food with excellent wine This was the best dining experience in Split. The restaurant itself was onteresting, so was the service. Food was just superb and the waiter was able to suggest just right wines to match our portions. The desert wine I had was red wine liquor, something heavenly! We came later on to buy it and some other wines to enjoy them at home, too.