Konoba Matoni offer dalmatian (mediterranean) food served in modern way. In our menu you can find even vegan dishes and desserts, which we change it seasonally. We offer menus for kids, too. Wine list contains a lot of Dalmatian, affordable and high - quality wines.
We want to present you real mediterranean cuisine, in relaxed and casual atmosphere, with sounds of bossa nova, jazz and funk.
+385 -0- 21 278 457
Prilaz braće Kaliterna 6, 21000 Split
Hard sheep’s milk cheese from island of Brač, hard cow’s milk cheese, homemade marmelade, marinated black olives.
Venison salami, hard cow’s milk cheese, deer ham, black olives (for 2 persons).
Smoked and dried deer ham. Fresh cheese with spring onion.
Broccoli cream, oven baked Noah’s Ark shells, fish foam on top.
Two shrimps and half a baby lobster in Bloody Mary sauce.
Two baked scallops with rice noodles.
Tuna carpaccio. Dressing made of fresh tomatoes and sun dried tomatoes. Fresh cheese with capers.
Mix salad, glazed chicken thigh with sesame seeds, orange dressing.
Mix salad with red lentils. Baked sweet potato. Salsa made of red pepper with garlic.
| V | vegan dish | V* | vegetarijan dish | GF | gluten free dish
Lettuce, arugula, tomatoes. Olive oil, vinegar.
Arugula, olive oil, vinegar.
| V | vegan dish | V* | vegetarian dish | GF | gluten free dish
Bone- In Rib Eye steak medium grilled (500g - 650g). Side dish: baked potato with fresh cheese and spring onion. Picant bean stew. Mustard. Sweet-sour sauce.
T-Bone steak medium grilled (600g- 750g). Side dish: baked potato with fresh cheese and spring onion. Picant bean stew. Mustard. Sweet-sour sauce.
Porterhouse steak medium grilled(700g- 900g). Side dish: baked potato with fresh cheese and spring onion. Picant bean stew. Mustard. Sweet-sour sauce.
Veal chops medium grilled (400g). Side dish: baked potato with fresh cheese and spring onion. Picant bean stew. Mustard. Sweet-sour sauce.
| V | vegan dish | V* | vegetarian dish | GF | gluten free dish | S | *Steaks are grilled in “KOPA” charcoal oven. Please note to waiter how do you prefer your steak grilled. Meat is from croatian farms (simental).
Grilled adriatic mearge fish steak. Baked potato with pesto made of lemon, anchovies and capers.
Tuna steak medium grilled. Mashed broccoli. Tomato chutney.
Risotto with shrims, black olives and homemade pesto Genovese.
Homemade pasta with tomatoes, anchovies, capers and black olives.
Grilled pork fillet. Parmesan risotto. Apple and mustard chutney.
Glazed chicken thigh. Mac and cheese. Sweet and sour sauce.
Cous cous with zucchinis. Sauteed mushrooms with red peppers and sesame seeds.
| V | vegan dish | V* | vegetarian dish | GF | gluten free dish
Homemade tagliatelle (pasta) with homemade tomato sauce with parmesan cheese.
| V | vegan dish | V* | vegetarian dish | GF | gluten free dish
Fudge made of dark chocolate. White chocolate sauce. Vanilla ice cream with toasted hazelnuts with brown sugar.
Vanilla ice cream with topping made of caramel, coffee and Baileys. Cramelized hazelnuts with Amaretti biscuits.
Cake made of almonds and orange with simple syrup and vanilla ice cream scoop.
Mojito with fresh fruit.
| V | vegan dish | V* | vegetarian dish | GF | gluten free dish
Espresso / cup 11 kn
Espresso Decaff / cup 11 kn
Espresso with milk / cup12 kn
Espresso with milk-large / cup12 kn
Still water / 0,75 l 25 kn
Sparkling water / 0,25 l 14 kn
Sparkling water / 0,75 l 25 kn
Coca Cola / 0,25 l 18 kn
Coca Cola Zero / 0,25 l 18 kn
Fentiman’s Rose Lemonade / 0,25 l 33 kn
Thomas Henry, Ginger Ale / 0,25 l 33 kn
Pipi / 0,25 l 16 kn
Schweppes / 0,25 l 20 kn
Pago juices (various) / 0,20 l 20 kn
Croatian craft, premium lager, 4.4% alc.
Spanish beer, lager, 4,6% alc.
Croatian craft, dark lager, 4.8%alc.
Croatian craft, Amber Ale, 5.8%alc.
Premium croatian red beer (Amber Lager), 5,0% alc.
German craft, wheat beer, 5,0% alc.
Spanish wheat beer, 4,8% alc.
German, wheat beer 5,4% alc.
Croatian craft, 5,3% alc.
Croatian craft, golden ale, 6,8% alc.
Belgium Ale, 6,5% alc.
Gluten free lager beer, 5,4% alc.
Alcohol-free beer
Scotch whisky, 10 years old, 40% alc.
Scotch whisky, 16 years old, 43% alc.
Japanese whisky, 40% alc.
Japanese whisky, 51.4% alc.
Cognac, 40,00% alc.
Mediterranean styled spanish gin, 42,7% alc.
Blend of rumps from 6 to 23 years old. Guatemala, 40% alc.
Vodka Finlandia / 0,03 l 22 kn
Gin Gordons Dry / 0,03 l 22 kn
Jegermeister / 0,03 l 20 kn
Jack Daniel’s / 0,03 l 24 kn
Martini Bianco / 0,03 l 35 kn
Rum, Havana Club (3 Anos) / 0,03 l 22 kn
Pelinkovac (bitter) / 0,03 l 14 kn
Đanić liqueurs (Rose hip/Elder/Dalmatian herbs/Carob/Cherry) / 0,03 l 14 kn
Wiliams schnaps (Plum/Pear/Apple) / 0,03 l 20 kn
Golfer liqueur made of lemon and sage / 0,03 l 16 kn
Pelješac/Dalmatia, dry wine, 12,5% alc. (2015.)
Korčula/Dalmatia, dry wine, 13,5% alc. (2016.)
Hvar/Dalmatia, dry wine, 12,0% alc. (2017)
Istria, dry wine, 13% alc. (2017)
Međimurje, dry wine, 13,5% alc. (2017)
Macedonia, dry wine, 13,5% alc. (2015)
Korćula, dry wine, Plavac 13,0% alc. (2016)
Pelješac/Dalmatia, dry wine, 14,2% alc. (2017)
Kaštela/Dalmatia, dry wine, Zinfandel,14,5% alc. (2014)
Benkovac, dry wine, 13,0% alc. (2013)
Istria, dry wine, 13% alc. (2016)
Macedonia, dry wine, 13% alc. (2015)
Hrašćina/Continental Croatia, dry wine, 12% alc.
Istria, semi sweet white wine, 9,5% alc.
| B | white wine | R | rose vina | C | crna vina | P | pjenušci | PR | prediktna vina
Korčula/Dalmatia, dry wine, 13,0% alc. (2015.)
Korčula/Dalmatia, dry wine, 14,0% alc. (2017.)
Korčula/Dalmatia, dry wine, 14,0% alc. (2016.)
Istria, dry wine, 13,5% alc.(2016)
Istria, dry wine, 13,5% alc.(2016)
Malvazija/ Pinot Sivi/ Sauvignon, Istra, suho vino, 13,5% alk. (2014)
Korčula/Dalmatia, dry wine, 14,5% alc. (2011.)
Korčula/Dalmatia, dry wine, 13,0% alc. (2015.)
Primošten, dry wine, 14,5% alc. (2013.)
Istria, dry wine, 14,8% alc.(2014.)
Istria, dry wine, 14,2% alc.(2008.)
Slavonija, dry wine, 14,8% alc.(2013.)
| W | white wine | O | orange wine | R | red wine
Pelješac/Dalmatia, dry wine, 13% alc. (2017)
Hvar/Dalmatia, dry wine, 12,0% alc. (2017)
Korčula/Dalmatia, dry wine, 13,8% alc. (2017.)
Dubrovnik- Čilipi/Dalmatia, dry wine, 13,8% alc. (2016)
Istria, dry wine, 13% alc. (2017)
Istria, dry wine, 12,5% alc. Malvazija/Sauvignon (2017)
Plešivica, dry wine, Chardonnay/ Muller thargau 12,5% alc. (2015)
Međimurje, dry wine, 13,5% alc. (2017)
Međimurje, dry wine, 13,0% alc. (2015)
Slavonia, dry wine, 13,5% alc. (2015)
Macedonia, dry wine, 13,5% alc. (2015)
Korćula, dry wine, Plavac 13,0% alc. (2016)
Istria, dry wine, Teran, 12% alc. (2017)
Komarna, dry wine, Plavac Mali, 13,0% alc. (2017)
Pelješac/Dalmatia, dry wine, 14,2% alc. (2017)
Komarna, dry wine, Plavac Mali, 13,0% alc. (2015)
Komarna, dry wine, Plavac Mali, 15,0% alc. (2015)
Kaštela/Dalmatia, dry wine, Zinfandel,14,5% alc. (2014)
Pelješac, dry wine, 14,0% alc. (2015)
Benkovac, dry wine, 13,0% alc. (2013)
Istria, dry wine, 13% alc. (2016)
Plešivica/Continental Croatia, dry wine, 12,5% alc. (2015)
Slavonia, Pinot Noir/Cabarnet Sauvignon/Cabarnet Franc, dry wine, 13,0% alc. (2016)
Slavonia, dry wine, Cabarnet Sauvignon/Merlot, 13,5% alc. (2015)
Macedonia, dry wine, 13% alc. (2015)
Hrašćina/Continental Croatia, dry wine, 12% alc.
Plešivica/Continental Croatia, Chardonnay/Portugizac, Brut, 12,5% alc.
Plešivica/Continental Croatia, dry wine, 11% alc.
Istria, semi sweet white wine, 9,5% alc.
Benkova, dry red wine, 13,0% alc.
